We had a great time at Kara's (a few weeks ago) for bookclub.
She made amazing food (as always). And yes, I did have seconds.
On the menu (and I'm sorry there aren't photos b/c it was delicious and beautiful) was:
Butternut Squash Soup with a yogurt sauce drizzle (heavenly)
Tossed salad (bacon, tomatoes,....great vinaigrette,...so delicious!)
Crusty bread with cheese
and....
Avocado Ice Cream with toasted coconut, nuts, and a honey drizzle. You must try it.
Kara will you please put your recipes on here? Everything was so incredibly good.
We talked about "Hotel on the Corner of Bitter and Sweet." We were small in numbers so the conversation was limited. It got mixed reviews....no one hated it, but some loved it, others thought it was okay.
We got to see her new and fabulous kitchen and talked about all sorts of other "good stuff."
Thanks for hosting Kara. I had a great time!
She made amazing food (as always). And yes, I did have seconds.
On the menu (and I'm sorry there aren't photos b/c it was delicious and beautiful) was:
Butternut Squash Soup with a yogurt sauce drizzle (heavenly)
Tossed salad (bacon, tomatoes,....great vinaigrette,...so delicious!)
Crusty bread with cheese
and....
Avocado Ice Cream with toasted coconut, nuts, and a honey drizzle. You must try it.
Kara will you please put your recipes on here? Everything was so incredibly good.
We talked about "Hotel on the Corner of Bitter and Sweet." We were small in numbers so the conversation was limited. It got mixed reviews....no one hated it, but some loved it, others thought it was okay.
We got to see her new and fabulous kitchen and talked about all sorts of other "good stuff."
Thanks for hosting Kara. I had a great time!
